At The Table Bay, we enjoy sharing our love and understanding of good food with our guests – even the little ones!
When it comes to our cooking classes, it's no different!
Each two hour Mini Chefs class is an interactive learning experience that gives children between 6 and 12 years of age kitchen confidence using sustainable and organic produce with responsible cooking concepts.
Price: R355 per child, includes a recipe card, plastic apron, food cooked on the day and packaging for the food cooked Time: 13h00 to 15h00
Cake decorating methods
Beef fillet rainbow pepper skewers – basic cuts of meat in different animals
Techniques of different types of dough
Sticky BBQ chicken drumsticks – different types of marinades
Buttercream and cake icing methods
Healthy fish burgers – sustainable Western Cape fish
Our Resorts, Hotels, Casinos and Restaurants can soon reopen and we can't wait to see you again.
As soon as we know the date we will share this and other details with you. After this extended lockdown, we have put every measure in place to welcome you back to our properties, and we will do everything required and more to keep you safe.