From R199 per person
Embark on a South African culinary journey with our vibrant buffet! Enjoy hearty soups, freshly baked breads, and mouthwatering dips. Build your own salad with fresh ingredients or indulge in cold platters like Cape Malay pickled fish and deep-fried chicken livers.
Savor roasted meats, flavorful stews, and classic sides like samp, pap, and marogo. End with iconic desserts like brandy pudding, milk tart, and panna cotta. A "lekker" feast packed with bold, local flavors!
From: 18h00 – 22h00